AboutKoreanFood

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This is a decent Korean table. Korean table has basically Bap(cooked rice), soup and Kimchi and it has usually one or side dishes. Korean people have this kind of table for every meal, which means they have rice every meal. Being hugely based on the rice Korean foods are mostly gluten free unless wheat powder is used. Korean foods are also dairy free as it doesn't involve any dairy product in cooking. Bulgogi, Bibimbap and Korean BBQ are the top three Korean iconic dishes. Three basic sauces in Korean food are soybean paste for usually soup, soy sauce for mild seasoning and red chili paste for hot flavoure.