Rice Wafer Porridge
Monday breakfast. For the breakfast I usually prepare this dish as I believe that it is a good and easy food after fasting(not eating) the whole night and it will give enough nutrition to start the day off. I cook the rice in a pot and get the all cooked rice out. Then there is some brownish rice wafer(누룽지) on the bottom of the pot. I put some water around triple the rice wafer in the pot and bring to boil and simmer another 10 minutes and I get a decent breakfast.
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